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Back in 2014, Groundwork Denver received a generous grant to help fund the acquisition of our very own hydroponic greenhouse. After some searching, we found the perfect location and the perfect farmer and tried our hand at running our very own social enterprise!

Groundwork Greens works to combat urban food deserts by providing, healthy and affordable local produce to restaurants and various Denver communities. Over 15 varieties of seeds are grown in our 1,800 square foot space, producing around 3,000-4,000 lbs. of food every year, and positively impacting numerous Denver county residents.

In the past years, Groundwork Greens has begun to focus more heavily on directly supplying our community members with fresh produce through our weekly CSA program. Our CSA program runs during all 4 seasons, constantly providing customers with a variety of produce, from zesty Thai basil to crisp red romaine lettuce to hearty Tuscan kale. Are you interested? Contact our Greenhouse Manager, Allie Runne, at to learn more about the greenhouse or our CSA program!